Greek Chicken and Potatoes
By Mary-10
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Ingredients
- 1/2 cup canned broth
- 1/2 cup olive oil
- 2/3 cup lemon juice
- 1-2 Tablespoons dried oregano
Details
Preparation
Step 1
Mix together. Pour over chicken. Baste ocasionally
Bake uncovered for 1 to 1 1/2 hours at 375 degrees til chicken is brown and potatoes are tender.
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