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Fresh Lime and Oregano Spring Greens Salad

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Yield: 4 servings (serving size: about 1 cup)
2 points plus

Calories: 70
Calories from fat: 84%
Fat: 7g
Saturated fat: 1.4g
Monounsaturated fat: 4g
Polyunsaturated fat: 0.5g
Protein: 1.3g
Carbohydrate: 2.1g
Fiber: 0.6g
Cholesterol: 3mg
Iron: 0.2mg
Sodium: 171mg
Calcium: 38mg

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Ingredients

  • 1 garlic clove, minced $
  • 2 tablespoons water
  • 1 1/2 tablespoons extra-virgin olive oil $
  • 1 tablespoon fresh lime juice $
  • 1 teaspoon chopped fresh oregano
  • 1/4 teaspoon freshly ground black pepper
  • 1/8 teaspoon salt $
  • 1 (5-ounce) package spring greens

Details

Preparation

Step 1

1. Combine first 7 ingredients in a large bowl; stir well with a whisk. Add greens, and toss gently to coat.

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