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Cheese Cake Cranberry Bars

By

Bars

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Ingredients

  • 2 cups All-Purpose Flour
  • 1/2 cup long-cooking oats, uncooked
  • 1/4 cup brown sugar, packed
  • 1 cup butter, softened
  • 12-oz pkg. white chocolate chips
  • 8-oz pkg. cream cheese, softened
  • 14-oz can sweetened condensed milk
  • 1/4 cup lemon juice
  • 1 tsp. vanilla extract
  • 14-oz can whole-berry cranberry sauce
  • 2 tlb. corn starch

Details

Servings 2

Preparation

Step 1

IN a large bowl, combine flour, oats and brown sugar. CUT in butter until coarse crumbs form. STIR in chocolate chips; reserve 21/2 cups of crumb mixture for topping. WITH floured fingers, press remaining mixture into a greased 13x9" baking pan; SET aside.
BEAT cram cheese in a large bowl until creamy. ADD condensed milk, lemon juice and vanilla; mix until smooth. POUR cream cheese mixture over crust. COMBINE cranberry sauce and cornstarch; spoon over cream cheese mixture. SPRINKLE reserved crumb mixture over top.
BAKE at 375' for 35-40 min. or until golden.
LET cool and cut into bars.

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