Heart Cookies
By Grammie926
Christmas hearts or Valentine's Day either one will work. Make them large or small.
- 12
- 15 mins
- 25 mins
4.6/5
(46 Votes)
Ingredients
- 1/4 cup sweet,
- unsalted butter
- Strawberry jam
- Icing sugar for dusting
Preparation
Step 1
Instructions:
Step 1: Preheat oven to 350°F.
Step 2: Mix all ingredients together in a bowl, except for the jam, until well mixed.
Step 3: Roll out onto floured surface and cut into hearts using a cookie cutter.
Step 4: Bake for approximately 10 minutes.
Step 5: Let cookies cool and spread half the hearts with good quality strawberry jam.
Step 6: Punch a small hole (penny-size) in the middle of the remaining hearts (this is to allow the jam to show through). Place hearts with hole on top of jam-spread hearts. Dust with icing sugar.