Butternut Squash

By Melzie

Ingredients

• Butternut squash
• 2 TB olive oil
• pinch of salt
• dash of pepper
• Optional: 1 TB smoked paprika
• grated Parmesan cheese

Preparation

Step 1

Preheat oven to 400 degrees.

Peel and cut squash into 1 inch cubes.

Toss with olive oil, salt and pepper.

Optionally toss in smoked paprika and/or grated Parmesan cheese.

Bake 30 minutes until squash is soft and tender.