Bread Machine potato rolls

By á-138

Ingredients

• Potato Rolls
• This favorite bread recipe was given to me by my friend, Lynn. She is a frequent bread maker, and I was honored when she gave me a handmade booklet of all her bread recipes. I recently made this roll for supper co-op and was very pleased with the results.
• This is a bread machine recipe. You will need to follow your machine's instructions about what order to add ingredients.
• 1/2 c. mashed potatoes
• 1/4 c. potato water
• 1/4 c. canola oil
• 1 c. warm milk
• 1 egg
• 1/4 c. sugar
• 1 1/4 t. salt
• 4 c. bread flour*
• 2 1/4 t. yeast

Preparation

Step 1

*I modified the amount of flour: 3 1/2 c. bread flour and 1/2 c. whole wheat flour*

I place all these ingredients in bread maker and use the dough cycle. Then shape into rolls, cover in a warm place and allow to rise until double in size. Bake at 350 degrees until golden brown.