Pumpkin Pie

By lawson55

Weight Watchers - 4 points for 1/8 pie

Ingredients

• 15 oz canned pumpkin
• 15 oz fat free evaporated milk
• 3/4 cup egg beaters
• 1 tsp vanilla
• 2 t pumpkin pie spice
• 3/4 cup splenda sugar blend

Preparation

Step 1

Mix all together, spray 9 in pie pan, bake 400 for 15 minutes, then turn down to 325 and bake for 12-15 minutes