Corn Pudding

Corn Pudding

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    Tbsp of melted Oleo

  • 2

    Tbsp of Flour

  • 1

    - 17oz can of Cream Corn

  • ½

    tsp Sugar

  • ¾

    tsp of Salt

  • tsp Pepper

  • 2

    Eggs beaten

  • 1

    Cup of Milk

Directions

Blend Oleo and Flour in bowl. Add remaining ingredients, mix well. Pour into 8" square pan. Bake at 300 degrees for one hour or until set.


Nutrition

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