Pumpkin Bread

By GreatWhiteDan

Ingredients

• 3 1/2 Cups Flour
• 2 tsp Baking Soda
• 1 1/2 tsp Salt
• 2 tsp Cinnamon
• 2 tsp Nutmeg
• 3 Cup Sugar
• 4 Eggs, beaten
• 2 Cup (16 oz) canned Pumpkin
• 2/3 Cup water
• 1 Cup Vegetable Oil
• 1 Cup chopped Pecans

Preparation

Step 1

Mix dry ingredients and then add wet ingredients one at a time.

Pour into 2 9x5" loaf pans.

Bake at 350 degrees for 1 hour.