Pasta - Penne with Bell Peppers and Leeks

By mneyhart

Ingredients

• 1 box Penne Pasta
• 2 tblsp. virgin olive oil
• 1 leek cut into rings
• 2 red bell peppers, diced
• 2 yellow peppers, diced
• salt and pepper to taste
• 1/4 cup chives, minced

Preparation

Step 1

1.Cook pasta according to directions
2.In a large skillet, heat olive oil and saute leeks for five minutes
3.Stir in peppers, add 1/3 cup of water season with salt,pepper and cook for six minute. Then add chives
4. Toss vegetable mixture with pasta