Peanut Butter Chocolatechip Blondies - Flourless

By BlueSchmoo

Author: Detoxinista.com
Prep time: 10 mins Cook time: 25 mins Total time: 35 mins
Serves: 16

These flourless blondies are unbelievably gooey and decadent when served straight from the oven!

Ingredients

• 1 cup natural creamy peanut butter (preferably organic)
• 1/2 cup honey
• 1 whole egg, or a flax egg
• 1/4 teaspoon sea salt (*if using unsalted peanut butter)
• 1/2 teaspoon baking soda
• 1/2 cup dark chocolate chips

Preparation

Step 1

Preheat oven to 350F and grease an 8″ square pan with butter or coconut oil.
In a small bowl, mix the peanut butter, honey, egg, salt and baking soda until well combined, then fold in the chocolate chips.
Pour the batter into the greased pan, and use a spatula to smooth the top.
Bake at 350F for 20-25 minutes, or until the top is a light golden brown. (it only took 20 minutes in my oven)
Let cool, then cut into squares and serve!