Orange Zested Chicken Breasts

  • 4

Ingredients

  • 1/2 teaspoon seasoned salt
  • 1/4 teaspoon garlic powder
  • 2 tablespoons butter or margarine
  • 1 teaspoon grated orange peel
  • 4 boneless skinless chicken breasts (1 lb)

Preparation

Step 1

1 In small bowl, mix seasoned salt and garlic powder.

2 In 10-inch nonstick skillet, heat butter and orange peel over medium heat until butter is melted. Add chicken; sprinkle with salt mixture. Cook about 15 minutes, turning once, until juice of chicken is clear when center of thickest part is cut (170°).

1 Serving: Calories 190