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kathleentirpak

Hummus

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Hummus 0 Picture

Ingredients

  • 2 cups cooked and rained garbanzo beans
  • 2/3 cup tahini
  • 1/4 cup lemon juice
  • 3 cloves peeled and crushed garlic
  • 1 teaspoon sea salt
  • 1/4 cup olive oil
  • 2 Tablespoons minced parsley
  • 1 Tablespoon paprika
  • pita wedges or pita chips

Details

Preparation

Step 1

Puree in blender : garbanzo beans, tahini, garlic, and lemon juice, adding water, if needed, to desired consistency, to make mixture soft and spreadable. Mound hummus in a large bowl. Drizzle olive oil over the mound. Garnish with parsley and paprika. Serve with pita wedges or pita chips.

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