Fluffy Turnips

By Addie

Ingredients

• 2 pounds fresh turnips
• 1 can (10 1/2 oz) beef consomme
• 1/2 teaspoon sugar
• 2 teaspoons finely chopped onion
• 2 Tablespoons chopped parsley

Preparation

Step 1

Pare and cube turnips. Cook with consomme over medium heat for 12-15 minutes, or until tender. Mash in same liquid until fluffy. Add remaining ingredients. Reheat and serve with an meat entree. Makes 6 servings.