Menu Enter a recipe name, ingredient, keyword...

Cranberry Citrus Green Beans


Google Ads
Rate this recipe 0/5 (0 Votes)


  • 2 Tbsp butter
  • 1/4 medium red onion, thinly sliced
  • 24 oz frozen whole green beans
  • 1/4 cup orange and lemon zest
  • 1 cup dried cranberries
  • 2 Tbsp cider vinegar
  • Salt & pepper to taste
  • 1 Tbsp brown sugar


Preparation time 10mins
Cooking time 25mins


Step 1

1. Preheat skillet over medium heat.

2. Add butter and onions and sauté for 2-3 minutes.

3. Stir in beans, zest, and cherries. Cook 6-8 minutes

4. Add vinegar and brown sugar. Cook an additional 2-3 minutes.

Tip: Use dried cherries or apricots in place of the cranberries. Add sliced almonds for some extra crunch.

You'll also love

Review this recipe

Cranberry Chutney with Apple and Crystallized Ginger Sausage Balls in Cranberry Sauce