Rate this recipe
0/5
(0 Votes)
Ingredients
- Dressing
- 3 garlic cloves, minced
- 3 anchovies, minced (optional)
- 1/2 Cup parsley
- 4 Calabrian chilis, minced
- 2 TBS crushed red pepper
- 3 TBS fresh lemon juice
- I cup olive oil
- 1 head cauliflower, cut into florets
- Bread crumbs
Details
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
Preheat oven to 500 degrees
Whisk dressing ingredients together
Toss dressing with cauliflower and roast until tender about 10 minutes.
Remove from oven and then top with a few tablespoons of breadcrumbs.
You'll also love
- Crab Salsa 0/5 (0 Votes)
- Apple Streusel Cinnamon Swirl... 0/5 (0 Votes)
- Orange Passionfruit Marmalade 0/5 (0 Votes)
- Wild Onions and Eggs 0/5 (0 Votes)
- Baby- Sweet Potato (Yam) Puree 0/5 (0 Votes)
- Cauliflower, Bacon, and Olive Pasta 0/5 (0 Votes)
Review this recipe