Slow Cooker Beef Tortellini Soup

By á-14445

Ingredients

• 1 lb beef stew meat
• 1 large onion, chopped
• 1 large carrot, chopped
• garlic
• 2 tsp sugar
• 1 14.5 oz can diced tomatoes, undrained
• 2 10.5 oz cans condensed beef consume
• 1 tsp dried basil leaves
• 2 cups frozen cheese filled tortellini
• 1 cup green giant frozen cut green beans

Preparation

Step 1

Add beef, onion, carrot, garlic, sugar, tomatoes, and beef consume in order listed to slow cooker.

Cover and cook on low heat 8 to 9 hours.

About 25 minutes before serving, stir in basil, frozen tortellini, and green beans. Increase heat to high, cover and cook 25 minutes. Serve with garlic bread.