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Peanut Butter Cookies with Truvia Blend


Serving is 2 cookies
120 calories
3 grams of sugar

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  • 3/4 cup Truvia Baking Blend
  • 1 cup peanut butter
  • 3 tbs shortening
  • 3 tbs plus 2 tsp unsalted butter
  • 1 large egg
  • 1/2 tsp vanilla
  • 2 cups AP flour
  • 3/4 tsp baking soda
  • 1/2 tsp salt


Servings 3


Step 1

1. Preheat oven to 375 degrees

2. Combine Truvia, peanut butter, shortening, butter, egg and vanilla in a large bowl and mix on low speed until combined.

3. In a second, smaller bowl, whisk together flour, baking soda and salt. Add slowly to the larger bowl and mix until combined.

4. Shape dough into 1/1/4 inch balls, flattening slightly on the top and bottom.

5. Place cookies 3 inches apart on a parchment lined or ungreased cookie sheet.

6. Using a fork, press a crisscross pattern in each cookie.

7. Bake 12-14 min or until lightly browned.

8. Allow to rest 5 minutes on pan, then place cookies on a wire rack to cool completely.


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