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Sweet & Salty Marshmallow Popcorn Treats


Originally published as Sweet&Salty Marshmallow Popcorn Treats in Taste of Home August/September 2012, p29

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Rate this recipe 4.6/5 (25 Votes)


  • 4 quarts popped popcorn
  • 3 cups salted peanuts
  • 1 package (12.6 ounces) milk chocolate M&M's
  • 1 package (16 ounces) large marshmallows
  • 1 cup butter, cubed



Step 1

•In a large bowl, combine the popcorn, peanuts and M’s. In a large saucepan, combine marshmallows and butter. Cook and stir over medium-low heat until melted. Add to popcorn mixture; mix well.
•When cool enough to handle, shape into 2-in. popcorn balls. Let stand until firm before wrapping in plastic. Yield: about 5 dozen.

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