Jocelyn’s Crab Legs

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Ingredients

  • crab legs

Preparation

Step 1

Wrap crab legs loosely in foil. Poke a few holes in foil. Bake in 350-375 for 1hr if frozen, 45min if not. Steam keeps crab moist.
Spice crab legs with creole seasoning, garlic power, and butter.
Roll foil so the steam can move around. Close sided of foil.