NATURAL HERB ROASTED POTATOES

By á-14060

Ingredients

• 1 3/4 lbs Mountain King Butter Gold potatoes, cut into 1 inch pieces
• 3 garlic cloves, minced
• 3-4 tablespoons olive oil
• Coarse salt, freshly ground pepper
• 1 sprig fresh rosemary leaves removed

Preparation

Step 1

Preheat oven to 350 degrees F.
Place potatoes and garlic on a rimmed baking sheet. Drizzle with oil and season to taste with salt and pepper. Toss to coat.
Roast until dark golden brown and tender, 30-45 minutes. During the last 5 minutes of roasting, increase the temperature to 500 degrees F and sprinkle with rosemary leaves.
Remove from the oven and serve.