Microwave Onion/Cheese Chicken Bake
By djmoulds
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Ingredients
- 6 chicken breasts skinned and boned
- 4 T butter
- 1 1/2 t seasoned salt
- 1 small can sliced mushrooms drained
- 1 3 oz can French fried onions
- 1 cup Monterey Jack cheese, grated
Details
Preparation
Step 1
In a 2 1/2 quart casserole dish, cook butter on high until melted. Add seasoned salt. Roll chicken to coat cover with waxed paper. Cook in microwave on high for 6 minutes. Turn pieces over and top with muxhrooms. Cook on high for 4 additional minutes. Sprinkle on fried onions and cheese, distribute evenly. Cook on high for 2 additional minutes until cheese bubbles.
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