Ham It Up Cresent Snacks

By pcoates

Ingredients

• 1 8 oz. cresent rolls
• 4-4 x7" thin slices ham
• 4 tsp. prepared mustard
• 4 oz. (1 cup) shredded Swiss or Cheddar cheese
• 2 Tbsp. sesame seed

Preparation

Step 1

Heat oven 375*. Unroll dough in 4 rectangles. Press perforations. Place ham on rectangles. Coat with mustard and add cheese. Starting with short end, roll up and press to seal. Coat with sesame see. Cut each into 5 slices. Place seam side down on ungreased 12x15 baking stone.

Bake at 375* for 15 to 20 minutes