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Chocolate-Caramel Cookie Bars

By

Kraft Food & Family Fall '12

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Chocolate-Caramel Cookie Bars 0 Picture

Ingredients

  • 35 LORNA DOONE Shortbread Cookies
  • 1 pkg. (11 oz.) KRAFT Caramel Bits
  • 1 Tbsp. milk
  • 3 squares BAKER'S Semi-Sweet Chocolate
  • 3 squares BAKER'S White Chocolate

Details

Preparation time 15mins
Cooking time 15mins

Preparation

Step 1

LINE 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray. Arrange cookies in single layer on bottom of prepared pan.

MICROWAVE caramel bits and milk in microwaveable bowl on HIGH 1-1/2 to 2 min. or until bits are completely melted and mixture is well blended, stirring after each minute. Pour over cookies; spread to completely cover cookies.

MICROWAVE chocolates in microwaveable bowl 2 min. or until almost melted, stirring every 30 sec.; stir until chocolates are completely melted. Pour over caramel layer; spread to completely cover caramel layer.

LET stand 2 hours before cutting into bars.

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