Quick and Easy Black Bean Burritos
By Bonnie-2
Rate this recipe
4.5/5
(2 Votes)
Ingredients
- 6 Whole Weat Tortillas
- 1 15oz Can of Black Beans (Drained)
- 6 oz of Colby Jack Cheese (Shredded)
- Salsa
Details
Preparation
Step 1
Place Tortillas between 2 damp paper towels.
Divide Beans and Cheese and evenly and roll to secure filling.
Wrap individually to freeze.
To serve, microwave on high for 2 to 3 minutes, top with Salsa.
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