PHILADELPHIA 3-STEP Pumpkin Cheesecake

By

  • 8
  • 10 mins
  • 10 mins

Preparation

Step 1

Preheat oven to 350°F. Beat cream cheese, pumpkin, sugar, vanilla and spices in large bowl with electric mixer on medium speed until well blended. Add eggs; beat just until blended.
Pour into crust.
Bake 40 min. or until center is almost set. Cool. Refrigerate 3 hours or overnight. Top with whipped topping just before serving. Store leftovers in refrigerator.