Chocolate Martini
By wing118677
Rate this recipe
4.6/5
(30 Votes)
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Ingredients
- Double Dark Version
- 3 oz. dark chocolate vodka
- 1 oz. white creme de cacao
- ice cubes
- Creamy White Chocolate Version
- 1 oz vanilla vodka
- 1 oz. white chocolate liqueur (Godiva)
- 1/2 oz. white creme de cacoa
- 1 oz. chilled half and half
Details
Preparation
Step 1
Enjoy by filling a cocktail shaker halfway with ice. Pour in dark chocolate vodka, and creme de cacao liqueur. Shake vigorously, then strain in prepared glass.
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