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Renna

Fried Mozzarella Sticks

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Rate this recipe 4.5/5 (111 Votes)
Fried Mozzarella Sticks 1 Picture

Ingredients

  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 pound mozzarella cheese, cut into 18 (3-1/2 x 1/2-inch) strips
  • 2 large eggs, lightly beaten
  • 1 cup Italian-seasoned breadcrumbs
  • Vegetable oil for frying

Details

Preparation

Step 1


In a medium bowl, combine flour, salt, and pepper. Dip cheese sticks into egg; dredge in flour mixture, and dip again in egg. Roll in breadcrumbs, pressing firmly so crumbs adhere. Place on wax paper and chill 30 minutes.

In a large skillet, pour oil to a depth of 1-inch; heat until hot but not smoking. Fry cheese sticks until golden; drain on paper towels. Serve immediately.

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