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Cherries Jubiles Crepes


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Cherries Jubiles Crepes 0 Picture


  • 12 Crepes (Recipe is in Mom's Cookbook)
  • 1 8oz Block of Cream Cheese
  • 1/3 Cup of Sugar
  • 3/4 Cup of Sour Cream
  • Two Cans of Cherry Pie Filling (Sauce)



Step 1

In a small bowl Cream Cheese, Sugar, and Sour Cream.
Fill each Crepe with 3 Tbsp of filling.
Place in Buttered Baking Pan.
Bake in pre-heated 350 degree oven for 15 minutes.
Serve warm with Cherry Sauce.


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