PINE-BERRY SWIRL
By Tabatha
Rate this recipe
4.5/5
(15 Votes)
Ingredients
- 3 Large Scoops Vanilla Ice Cream
- 3 oz. (90ml) White Rum
- 4 oz. (120ml) Dark Rum
- 1 1/2 oz. (45ml) Triple Sec
- 2 oz. (60ml) Grenadine
- 1 oz. (30ml) Sweet & Sour
- 3 oz. (90ml) Pina Colada Mix
- Garnish
- Whipped Cream
- Shortbread Cookies
Details
Servings 1
Adapted from keyingredient.com
Preparation
Step 1
INSTAGRAM PHOTO CREDIT: @crazzzyapple
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