Cherry Crumb Pie

Newspaper 9/26/12

Cherry Crumb Pie

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    cans cherry pie filling

  • 1

    tbs. cornstarch

  • ¼

    tsp. cinnamon

  • pie crust

  • Topping:

  • ¼

    cup all purpose flour

  • 2

    tbs. firmly packed brown sugar

  • 2

    tbs. butter

Directions

Heat oven to 425 Place cookie sheet in oven as it heats. In a medium bowl, combine cherry pie filling, cornstarch and cinnamon. In a small bowl combine flour, brown sugar, and butter until crumbly. Sprinkle over filling. Bake for 35-45 minutes or until bubbly.


Nutrition

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