- 4
0/5
(0 Votes)
Ingredients
- 8 Ounces Semi sweet chocolate
- 1 Cup Butter
- 7 Eggs, divided
- 6 Tablespoons Sugar
- 1/2 Cup Flour
Preparation
Step 1
Directions
Preheat oven to 375 degrees.
Melt chocolate and butter and cool 10 minutes.
In separate bowl mix 4 eggs with sugar and whisk.
Add flour and whisk.
Add remaining 3 eggs.
Add egg mixture to chocolate mixture.
Pour into individual ramekins. Bake until just done, about 15 - 20 minutes ( interior will be melting)
Serve with vanilla ice cream.