Tuscan Chicken (Wine Lovers)

By á-178825

Can use Kroger's freeze dried Litehouse herbs.

Ingredients

• 4 lg chicken breasts cut into 3-4 pieces
• 1/4 c EVOO
• 2 T balsamic vinegar
• 1 T chopped basil
• 1 T parsley flakes
• 1 T oregano flakes
• 1 t salt
• 1 t ground pepper
• 1 lb portabella mushrooms, sliced
• 1 lg onion, sliced to size of mushrooms
• 1 1/2 c white wine

Preparation

Step 1

Brown Chicken pieces in oil. Place in 9x13 baking dish with onions & mushrooms on top. Add balsamic vinegar & spices to oil remaining in skillet. Stir wine into this mixture. Pour over chicken & vegetables.

Bake at 350 for 1 hr 45 min. Check chicken while cooking to be sure it does not get too dry. Can add more wine if needed.