Whole Chicken in Crockpot

By esperling

Ingredients

• One onion
• One whole chicken, giblets removed
• 2 tsp. paprika
• 1 tsp. salt
• 1 tsp. thyme leaves
• 1 tsp. garlic powder
• 1/4 tsp. cayenne pepper
• 1/4 tsp. black pepper

Preparation

Step 1

Quarter the onion and place it in the bottom of the crock pot. Remove giblets from chicken, and rinse and dry it. Meanwhile, in a small bowl, combine the spices. Rub over the entire chicken. Place the chicken on top of the onions in the crock pot. Cook on high for 4-5 hours or low for 6-8 hours. YOu'll know it's done when the chicken is falling off the bone.