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Whole Chicken in Crockpot


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  • One onion
  • One whole chicken, giblets removed
  • 2 tsp. paprika
  • 1 tsp. salt
  • 1 tsp. thyme leaves
  • 1 tsp. garlic powder
  • 1/4 tsp. cayenne pepper
  • 1/4 tsp. black pepper



Step 1

Quarter the onion and place it in the bottom of the crock pot. Remove giblets from chicken, and rinse and dry it. Meanwhile, in a small bowl, combine the spices. Rub over the entire chicken. Place the chicken on top of the onions in the crock pot. Cook on high for 4-5 hours or low for 6-8 hours. YOu'll know it's done when the chicken is falling off the bone.


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