Carla Hall's Peanut Butter and Pretzel Bon-Bons Recipe

1

Ingredients

1 cup natural peanut butter (crunchy)
2/3 cup salted pretzels (crushed-plus additional for garnish)
1/4 cup peanuts (coarsely chopped-plus additional for garnish)
1 cup dark or milk chocolate (melted)

Preparation

Step 1

step 1

ingredients 1 cup natural peanut butter (crunchy)
2/3 cup salted pretzels (crushed-reserve some)
1/4 cup peanuts (coarsely chopped-reserve some)

instructions Combine peanut butter, pretzels and peanuts in a small bowl. Place in freezer for 15 minutes or until firm enough to roll into balls.

step 2

ingredients

instructions Roll into rounded teaspoon-size balls. Set on a sheet pan and freeze for 30 minutes

step 3

ingredients 1 cup dark or milk chocolate (melted)

instructions Dip in melted chocolate and sprinkle lightly with peanut and pretzel crumbs on top.

step 4

instructions Place in refrigerator for 10 minutes until chocolate is set.