Beef Stroganoff

By Bonnie-2

Ingredients

• 1 lb of Meatballs (separate recipe in Mom's Recipes)
• 1/2 Cup of Chopped Onions
• 1/2 lbs of Fresh Mushrooms, Sliced
• 3/4 tsp of Paprika
• 1 Cup of Beef Stock
• 2 Tbsp of Flour
• 1/3 Tbsp of Worcestershire
• 1/4 Cup of Sour Cream
• 2 Tbsp of Butter
• 1/2 lb of Cooked Egg noodles of your choice

Preparation

Step 1

Brown Onions and Mushrooms in Butter.
Stir in Flour and cook for 2 to 3 minutes.
Gradually add Beef Stock.
Add Worcestershire, Salt, and Pepper.
Add Meatballs and simmer for 20 minutes.
Add Sour Cream and noodles just before serving.