Karolyn's Garlic Chicken Pasta

By gnoll

Ingredients

• 16 oz Farfalle pasta
• 1 cup heaving whipping cream
• 4-6 chicken breasts
• 2-3 cloves garlic
• 1 Tbsp pepper
• 1/2 cup butter
• 1 lb bacon (baked in oven at 400 degrees and crumbled)
• 1/2 cup parmesean cheese
• 1 Lawry's Mesquite marinade with lime juice

Preparation

Step 1

Crock pot chicken and bottle of marinade on low for 6 hours. Boil pasta. Shred chicken. Melt butter. Add garlic, whipping cream, pepper and parmesean cheese. Whisk together on low heat for 3-4 minutes. Add pasta, chicken and bacon and toss together. Serve immediately.