Garlic Lime Chicken

By

Freezer to Crock pot

  • 15 mins

Ingredients

  • 1 1/2 pounds boneless skinless chicken breasts
  • 1/4 cup fresh lime juice (about 2 limes)
  • 1 cup water
  • 1 Tablespoon chicken bouillon
  • 2 cloves garlic, finely chopped
  • 1/2 teaspoon dried thyme leaves
  • 1/4 teaspoon pepper
  • 2 tablespoons butter or margarine

Preparation

Step 1

Instructions
1.Add all the ingredients into your ziploc bag.

Write on the bag
1.Cook on low for 7-8 hours or high for 5-6 hours