PUMPKIN - RAISIN NUT BREAD

  • 2
  • 20 mins
  • 80 mins

Ingredients

  • 1 c. vegetable oil
  • 4 eggs, beaten
  • 2/3 c. water
  • 2 c. pumpkin
  • 3 1/3 c. flour
  • 3 c. sugar
  • 1 tsp. salt
  • 1 tsp. nutmeg
  • 1 tsp. cinnamon
  • 2 tsp. baking soda
  • 1/2 c. raisins
  • 1/2 c. chopped pecans or walnuts

Preparation

Step 1

Combine oil, eggs, water and pumpkin (canned and mashed). Sift together into mixing bowl flour, salt, nutmeg, baking soda, cinnamon and sugar. Make a well in center, add pumpkin mixture and blend until dry ingredients are moistened. Stir in raisins and nuts. Turn into prepared pans and bake in preheated oven about 1 hour at 350 degrees.