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Michael Strahan's (Mom's) Bulgogi Beef


Live with Kelly & Michael

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Rate this recipe 4.5/5 (2 Votes)


  • 2 lbs Beef- round steak
  • 1/3 cup soy sauce
  • 1/4 cup sesame seed oil
  • 1 clove garlic
  • 1 regular onion
  • 1 bunch scallions
  • 2 green peppers



Step 1


Cut 2 lbs Beef- round steak into thin inch wide strips, taking out all the fat

Marinate the beef in 1/3 cup soy sauce, ¼ cup sesame seed oil, and 1 clove garlic. You can also add some sugar to the marinade if you prefer it less salty.

Cut up 1 bunch scallions and 1 regular onion

Add the marinated beef, scallions, and onions to a heated pan

Stir occasionally, then cover it with a lid and let it cook for a bit

Just before finishing cooking, add chunks of 2 green peppers and let them quickly steam

Serve over steamed rice

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