Pizza Tarts

  • 12
  • 15 mins
  • 15 mins

Ingredients

  • Ingredients:
  • Yield:
  • 12 12
  • tarts Units: US | Metric
  • For the base
  • 2 cups Bisquick baking mix
  • 1/2 cup milk
  • For the filling
  • 1 cup diced pepperoni or 1 cup ham or 1 cup salami
  • 3/4 cup assorted fresh vegetable, mushrooms, green peppers, onions, etc
  • 1 cup grated cheddar cheese or 1 cup mozzarella cheese
  • 1/2 cup pizza sauce, use more if desired
  • 1 teaspoon oregano
  • Read more at: http://www.food.com/recipe/pizza-tarts-168301?oc=linkback

Preparation

Step 1

Directions:

1
Mix first 2 ingredients together to form a dough.
2
Roll out and cut 12 circles with a round cookie cutter or glass.
3
Put 1 circle of dough into each section of a muffin tin.
4
Mix remaining ingredients together.
5
Fill cups evenly with mixture.
6
Bake at 350 degrees for 15 minutes or until biscuits brown around edges and cheese in the filling melts.
7
To Freeze: Flash freeze on a cookie sheet. Transfer to ziploc bag, and label. To serve: Heat in microwave or oven until warm.

Read more at: http://www.food.com/recipe/pizza-tarts-168301?oc=linkback