4.5/5
(80 Votes)
Ingredients
- 8 ounces softened cream cheese
- 4 ounces softened butter
- 1/2 cup grated parmesan cheese
- 1 1/2 teaspoon paprika
- 1 teaspoon dried oregano
- 1/2 teaspoon granulated garlic powder
- 1/4 teaspoon salt
- 5-6 grinds black pepper
Preparation
Step 1
In a small mixing bowl, combine all ingredients. Beat until thoroughly combined. Let sit at room tempurature for a couple hours to blend the flavors. Keep refrigerated thereafter. It does get quite hard under refrigeration, so you need to take it out to bring it back to room temp before serving.
Serve with crackers, english muffin bread, etc.