Turtle Brownies

By Katecooks

Ingredients

• 4 cups semi-sweet chocolate chips
• 1 cup butter cut into pieces
• 5 large eggs
• 1 1/2 cups AP flour
• 2 cups sugar
• 1/2 tsp baking soda
• 1/2 tsp vanilla extract
• 1 cup chopped walnuts
• 24 soft caramels
• 2 tbs milk

Preparation

Step 1

1. Preheat oven to 350 degrees. Grease 9x13in pan.

2. Melt 2 cups morsels and butter in large heavy duty saucepan over low heat, stirring constantly until smooth. Remove from heat, stir in eggs. Add flour, sugar, baking soda and vanilla, stir well.

3. Spread batter into prepared baking pan; sprinkly with remaining morsels and walnuts.

4. Bake for 20-25 min or until wooden pick inserted in center comes out slightly sticky.

5. Microwave caramels and milk in small, microwave safe bowl for 1 min; stir. Microwave an additional 10-20 sec intervals stirring until smooth. Drizzle over warm brownies. Cool before serving.