Cheesy Beef & Rice Casserole

By hicksofmarvin

Ingredients

• 1/2 1/2 1/2 lb. ground beef
• 1 1 1 cup chopped onion
• 1 1 1 cup chopped green pepper
• 1/4 1/4 1/4 cup water
• 1-tbs. 1-tbs. chili powder
• 2 2 2 tsp. ground cumin
• 1/2 1/2 1/2 tsp. dried oregano
• 1 1 1 can diced tomatoes (undrained)
• 1 1 1 can chopped green chilis (drained)
• 3 3 3 cups cooked long grain rice
• 1 1 1 cup sour cream
• 1/2 1/2 1/2 cup sliced green onions
• 1/4 1/4 1/4 cup milk
• 3/4 3/4 3/4 cup shredded shard cheddar cheese

Details

Adapted from google.com

Preparation

Step 1

Cook beef, onion & green pepper until meat is browned.

Add water, chili powder, cumin, sugar, oregano, tomatoes & chilis.

Cover, reduce heat & simmer for 10 minutes.

Uncover and simmer for 2 minutes, remover from heat & set aside.

Combine rice, sour cream, green onions & milk. Spoon into 9-inch square baking dish.

Top with beef mixture & sprinkle with cheese.

Bake at 375 for 20 minutes or until heated

Let stand for 5 minutes.