Pizza Dough
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Ingredients
- 1 pdg Active Dry Yeast
- 1 Cup Warm Water
- 1 tsp Sugar
- 1 tsp Salt
- 2 Tbl Salad Oil
- 2 1/2 Cup Flour
Details
Preparation
Step 1
Dissolve Yeast in Warm Water. Stir in rest and let sit 5 minutes.
Heat Oven to 425 degrees.
Divide dough in half on lightly greased baking sheets. Pat each 1/2 into 10" circles.
Top and bake 20-25 minutes
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