Pizza Dough

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    pdg Active Dry Yeast

  • 1

    Cup Warm Water

  • 1

    tsp Sugar

  • 1

    tsp Salt

  • 2

    Tbl Salad Oil

  • Cup Flour

Directions

Dissolve Yeast in Warm Water. Stir in rest and let sit 5 minutes. Heat Oven to 425 degrees. Divide dough in half on lightly greased baking sheets. Pat each 1/2 into 10" circles. Top and bake 20-25 minutes


Nutrition

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