Pumpkin Muffins

By GreatWhiteDan

Ingredients

• 1 2/3 Cup Flour
• 1 Cup Sugar
• 1 Tbsp Pumpkin Pie Spice
• 1 tsp Baking Soda
• 1/4 tsp Baking Powder
• 1/4 tsp Salt
• 2 Large Eggs
• 1 Cup Pumpkin Puree
• 1 stick Butter, melted
• 1 Cup Chocolate chips

Preparation

Step 1

Heat oven to 350 degrees. Grease muffin cups or use muffin papers.

Thoroughly mix dry ingredients in a large bowl. In another bowel whisk eggs, butter until well blended. Stir in Chocolate Chips and port this over dry ingredients then fold with rubber spatula until dry ingredients are moistened. Do not over stir.

Scoop batter into muffin cups until 3/4 full.

Bake 20 minutes or until puffed and springy in center.

Cool on Rack.