(Crockpot) Carrots, Orange Spiced Glazed

(Crockpot) Carrots, Orange Spiced Glazed
(Crockpot) Carrots, Orange Spiced Glazed

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    pkg. (32 oz.) fresh baby carrots

  • 1/2

    cup brown sugar, packed

  • 1/2

    cup fresh orange juice

  • 3

    tbsp. butter

  • 3/4

    tsp. cinnamon

  • 1/4

    tsp. nutmeg

  • 2

    tbsp. cornstarch

  • 1/4

    cup water

Directions

Combine all ingredients, except cornstarch and water in Crock Pot. Cook on high 3 to 4 hours, until carrots are tender. Spoon carrots into serving bowl. Remove juices to a small saucepan and heat to boil. Mix cornstarch with cold water and stir into saucepan; cook about 1 minute, until thickened. Pour over carrots.

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