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Ingredients
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Preparation
Step 1
Woks & Stir Fry Pans
Blenders
Bread & Waffle Makers
Hand Mixers & Hand Blenders
Ice Cream Makers
Stand Mixers & Accessories
Mixing Bowls
Shakers & Mills
Step Stools & Ladders
Baking Mixes & Essentials
Pancake & Waffle Mix
Olde Thompson Acrylic Salt & Pepper Millls & Shaker Set, Himalayan Pink Salt
Le Creuset Salt & Pepper Shaker Set
Chantal Make and Take Square Baker
Olde Thompson Acrylic Salt & Pepper Millls & Shaker Set, Himalayan Pink Salt
Le Creuset Salt & Pepper Shaker Set
Preheat the oven to 350 F with the rack positioned in the bottom third of the oven. Butter a 9" x 5" loaf pan.
To make the streusel:
Stir together the flour, brown sugar, cinnamon and salt in a small mixing bowl. Using a pastry blender or 2 forks, cut in the butter until it creates pea-sized crumbs. Set aside.
To make the bread:
In a medium sized mixing bowl, whisk together the melted butter, sugar, pumpkin, milk, eggs and vanilla until combined.
In another mixing bowl, sift together the flour, cinnamon, baking soda, salt, ginger, nutmeg and baking powder. Add the flour mixture to the pumpkin mixture and mix with a rubber spatula just until combined. Do not overmix. Spoon half the batter into the prepared loaf pan. Spread the streusel over the batter and cover with the remaining batter. Place the walnut halves over the surface of the bread.
Makes one loaf.
Mixing Bowls
Boleslawiec Polish Pottery Mixing Bowl
KitchenAid Limited Edition Pro 620 Stand Mixer KP26M8XMC