- 1
0/5
(0 Votes)
Ingredients
- 6 medium Idaho potatoes or other starchy potatoes
- Extra virgin olive oil (EVOO), for drizzling
- Salt and pepper
- Minced garlic and lots of minced fresh rosemary or;
- Old Bay or Cajun Seasoning or;
- Chipotle chili powder or;
- Minced garlic, Parm cheese and oregano
Preparation
Step 1
Pre-heat the oven to 400°F.
Place the fries in the oven and roast for 30 minutes. Remove the fries and increase the heat to 425°F. Toss the fries in a large bowl again with seasonings, garlic and herbs of choice. Return the fries to the oven and bake for another 15-20 minutes until very crisp and brown.